This June I spent a day photographing the lovely Ina from Mat på Bordet to capture a little peek into her world of delicious home cooking for get second book that launched this September. It was such a treat to work with Ina, and I absolutely adore her fun personality and mouthwatering talents in the kitchen.
Food for thought
Earlier this year, I met up with the wonderful team behind the fantastic The Pressery. I´m in love with what they do, their product that will chance the way to view almond milk, and their beautiful branding. Read my interview with them over a cold drink on a warm summer´s day in London here.
Into the woods
With a picnic basket, a rucksack with woodcarving tools and a camera the lovely Rosie, EJ and I went into the woods to lean more about Hatchet and Bear over great local cheese, nettle wine, and perfectly cured ham. Read more about our time in the woods here, where EJ carves a spoon from branch to tool in less than 20 min!!