Category Archives: Baked goods
Cooking with my mother: Rye cake (bread)
Happy New Year! Im so excited for this brand new year, and I´m kickstarting a new series called Cooking with my mother! My beloved mother is such an amazingly warm, talented, beautiful, fun and wise woman that I´m lucky to … Continue reading
Recipe: Rustic french sourdough bread with rosemary
I´m a sucker for good bread, the kind that has a great crust that crunches and a soft open interior with lots of airy pockets, but above all the flavor… Ahh, the delicious bread aroma that fills the kitchen when … Continue reading
Recipe and video: Delicious scones, a cup of tea and a small english village
Some days are better than other days. Some days there is luckily time for spending hours in a tiny tea room in a small english village and sipping to warm tea, conversing about life, playing a game of domino on … Continue reading
Recipe: Breakfast bread
Spring has arrived, the sun is up and I’m loving being outside most of the day again. I cook with the door open, enjoy afternoon tea on the porch and run along the beach in the afternoon while the sun … Continue reading
Making bread, twilight and our summer garden.
Just before darkness takes over and hides all light, there is that hour of magic, where twilight rules in my kitchen, this is when I prepare for the next day. And sometimes that preparing includes food. I seat myself by … Continue reading
Breakfast bread, plum jam, spring dirt and a private library.
Waking up slowly to the warm smell of freshly made bread is heaven. A treat I don’t just reserve for the weekend. The weekend … Continue reading
Recipe: Scone-sticks with rosemary and cheese
I hope you’re still in the baking mode! It’s wonderful that you vere so excited for this recipe. There are many ways to Rome and there is perhaps even more ways to make a delicious scone, but here is one … Continue reading
Scones with a twist and my nose buried in vintage cookbooks.
It snowed, it snowed it snowed! I felt like a giddy little girl this morning as quiet snow danced in the air after a month of it’s absence. Beautiful light filled the kitchen as I headed down in my … Continue reading
Brown cheese and misty landscape
This is the most perfect morning bite. Warm hearty breakfast rolls with soft Norwegian brown cheese. The moment I land from a trip abroad I dive into the fridge to fish out the brown cheese. To me it is infused … Continue reading
Sweets of the day: Apricot rolls
After a fun week in Santa Monica we’re finally home, and the first thing I did was pay the kitchen a visit. Even as much as I love eating out and exploring different culinary styles and dishes, I just love … Continue reading




