January the 9th is finally here, the day when Ann, Britt and I are dropping our second issue of our Voyage magazine, the FOOD edition!
“There is no love sincerer that the love for food”
William Shakespeare
and we couldn’t agree more.
We have worked hard to get it all put together for you, and this issue is filled with delicious imagery and recipes from Norway to Italy.
Come join us on this informal trip where dear friends flirt with food from Oslo to Rome.
We hope you enjoy!
PS: Did you miss our Travel issue?
Go here:)
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