- a journal about food and travel by photographer Marte Marie Forsberg
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Monthly Archives: January 2013
Recipe: Tagliatelle with a creamy stilton sauce with physalis
I must admit that my quest for making the perfect burger has not gone by without a few hiccups. Having watched my beloved mother make delicious burgers and meatballs since I was old enough to sit on the counter next … Continue reading
Posted in Dinner, Food, Tagliatelle with a creamy stilton sauce
Tagged comfort food, dinner, Food, pasta, physalis, physalis dish, stilton, Tagliatelle with stilton sauce
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My new english studio, client work and a spinach burger.
Today I had a little inauguration shoot in my new english studio and I am so excited to be using my new space that I just had to show you the beautiful light that emerges form the window like … Continue reading
Posted in Food, Photography
Tagged chia burger, Food, food photography, food styling, hamburger, spinach burger, vegetables
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Hunting for: The perfect hamburger and fries
How are you and how is your January detox going?! I must admit that my no stress, eat more healthy, drink lots of water and only sugar on the weekends plan for January, after a wonderful December food fest plan, … Continue reading
Posted in Dinner, Dorset, Food, Restaurants, Wimborne
Tagged England, Food, french fries, hamburger, pub, The olive branch, the perfect burger, wimborne
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Tea: The afternoon tea tradition…
Afternoon tea, the delightful tradition that is as english as the queen mother. It seems to have been around forever, yet we owe this cozy ritual to Anna Maria, the seventh Duchess of Bedford, for introducing us to Afternoon tea. … Continue reading
Posted in Afternoon tea, Corfe Castle, Dorset, Drink, England, England, Food, Hotel, Travel
Tagged Afternoon tea, Corfe castle, Dorset, England, Food, morton house hotel, Tea
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Restaurant: The Ducksoup in Soho, London
I was introduced to Ducksoup by the talented chef Julian Biggs. Infact he is the founder of Ducksoup and is the brain behind the fun and ever evolving menu (changes twice a day)that usually makes my tastebuds tingle with simple, … Continue reading
Posted in Ducksoup, Food, London, Restaurants, Soho, Travel
Tagged Ducksoup, Food, Joe Warwick, Julian Biggs, london, restaurant
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Voyage magazine: Food edition
January the 9th is finally here, the day when Ann, Britt and I are dropping our second issue of our Voyage magazine, the FOOD edition! “There is no love sincerer that the love for food” William Shakespeare and we … Continue reading
Posted in Food, Travel, Voyage magazine
Tagged Ann Marie Whittaker, Britt Chudleigh, Food, Food magazine, Friends, italy, journey, Marte Marie Forsberg, Norway, Oslo, Rome, travel, Voyage magazine, Voyage magazine Food
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Sneak peek: Voyage magazine Food edition
Do you remember the trip beautiful and talented Ann and Britt took back in May last year by train through Europe? Well, we’re so excited to announce the release of the food edition of Voyage magazine that we put together in … Continue reading
Posted in Food, Travel, Voyage magazine
Tagged Ann Marie Whittaker, Britt Chudleigh, Food, Friends, magazine, Marte Marie Forsberg, travel, travel magazine, Voyage magazine, voyage magazine food edition
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Cooking with my mother: Rye cake (bread)
Happy New Year! Im so excited for this brand new year, and I´m kickstarting a new series called Cooking with my mother! My beloved mother is such an amazingly warm, talented, beautiful, fun and wise woman that I´m lucky to … Continue reading